COCKTAILS IV

It's been strictly champagne cocktails this week.
Remember when Seabreezes were popular?  There's just something about Cranberry.

 Waterford Clarendon Ruby Flutes
Cranberry Kiss
2 ounces De Kuyper Cranberry Liqueur
Your favourite bubbly (I prefer Veuve du Verney)
Pour the liqueur into a flute glass.  Top up with bubbly or dry sparkling wine and enjoy!
Champagne Cocktail
4 drops bitters
3/4 shot C0gnac
1 cube raw sugar
Bubbly of course
Drip the bitters on the sugar cube and place in the bottom of the glass.  Cover the cube with Cognac and top with bubbly.

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