March 29, 2014

How to Make a Chick Pea of the Sea Sandwich

aka faux tuna

What you need:
  • 1 can chickpeas | garbanzo beans
  • 1/2 lemon
  • 2-3 tbsps hummus
  • pinch of cayenne pepper
  • 1 tsp agave syrup
  • a couple spoonfuls of regular mayo, vegan mayo, plain yogurt or soy yogurt
  • a couple of pickles

What you do:
  • drain and rinse the beans well
  • add the beans to a large bowl
  • add all the ingredients except the pickles
  • fold the ingredients - except the pickles
  • mash - I tried using a potato masher but it was pretty useless. Use a heavy duty fork instead.
  • try a little bit and add extra lemon, cayenne or agave as needed
  • fold in the pickles - I used four

Serve as a sandwich, on crackers or eat straight from the bowl.

Makes about four sandwiches

adapted from Healthy Happy Life

Stacy Reynaud


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