How to Make a Ginger Snap Cocktail

 stacy reynaud
We actually tried this two summers ago and loved it but I never got around to posting about it. Of course, this summer was all about basil gimlets and basil boozicles so it was forgotten once again, until I started thinking about pumpkin pie. The two are not related whatsoever.

What you need:
  • 1 part Snap Organic Liquor (neutral spirit with blackstrap molasses, ginger, and spices)
  • 1 part vodka
  • 4 parts ginger beer
  • lime wedge

What you do:
  • In a rock glass, add Snap and vodka over ice. 
  • Pour in four parts ginger beer. 
  • Stir
  • Garnish with a lime wedge


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